Winter Melon Pork Soup

In a large saucepan over medium heat brown pork and onions in oil.

Winter melon pork soup. Cooking chinese winter melon soup now we can start cooking our winter melon soup. How to cook winter melon soup with pork ribs ingredients and seasonings. Like snow at the markets you can ask for however much you want and they will slice off a nice piece of the melon for you. Add bamboo shoots shrimp mushrooms and broth.

Bring to a boil. Place a soup pot over medium heat and add 1 tablespoon oil. The other main ingredient for this winter melon pork bone soup is winter melon of course also known as. Pour the water into a pot and bring it to a boil.

Then add 4 cups chicken stock 2 cups water and the winter melon. In a pot boil together blanched pork ribs water winter melon squidcuttlefish if using and red dates. Instructions combine ground pork minced ginger shaoxing wine light soy sauce 14 teaspoon salt and egg white in a small bowl. Add pork broth to a medium sized pot and.

Simmer 8 to 10 minutes more until meatballs have cooked. When the water is boiling add. Bring to a boil over high heat then reduce heat to medium and simmer for 5 minutes. Meanwhile form 1 teaspoon sized meatballs out of the pork mixture.

Clean the pork ribs and cut them into 2 cm 1 chunks. Reduce heat cover the pot and simmer until the pork is tender and the winter melon becomes translucent about 45 minutes to 1 hour. This melon grows up to the size of a large watermelon and is covered with a powdery white coating when mature. Here are the steps to boil the winter melon soup after preparing the soup base add the red dates and the mushrooms.

Let them boil for a few minutes followed by the. Turn up the heat and bring to a boil. This is a chinese style winter melon soup with homemade pork balls cooked and served in the casserole. Use a knife to slice the rind off and discard it.

Cook the white parts of the scallions for about a minute. Divide melon into 4 equal parts then further. Test the doneness of the winter melon after fifteen minutes. The melon should have been thoroughly cooked through and.

Peel the winter melon and dice it into 2 cm 1. Ingredients 8 cups water 8 oz pork ribs cut into riblets 1 12 lbs winter melon cut into small pieces skin removed 2 dried scallops 6 dried oysters 1 tablespoon dried shrimp soaked in water water for 10 minutes 1 dried honey date 1 teaspoon white peppercorn lightly pounded with a mortar and. On more normal days though lazy me prefer a fast easy version like this one which can be whipped up within 30 minutes.